Steady-state output
DESIGN INNOVATIONS
Steady-state output eliminates batch variation
Mixing & Dough Handling
Corvane CM-1200 Continuous Mixer
Continuous dough development at up to 12,000 lb per hour with inline hydration and temperature control.
- Brand
- Corvane
- Category
- Mixing
- Applications
- Soft Bread & Buns, Pizza & Flatbreads, Pastries & Croissants
- Steady-state output eliminates batch variation
- Inline water metering with temperature trim
- Closed system reduces flour dust
- Clean-in-place ready
- Integrates with upstream flour handling
Engineering
How it performs
Inline water
Inline water metering with temperature trim
Closed system
Closed system reduces flour dust
Clean-in-place ready
Clean-in-place ready
Integrates with
Integrates with upstream flour handling
Specifications
Technical data
| Model | Capacity | Power | Width | Weight |
|---|---|---|---|---|
| Corvane CM-1200 Continuous Mixer | 1,600 lb / batch | 75 kW | 2,400 mm | 4,800 kg |
| Corvane CM-1200 Continuous Mixer L | 2,200 lb / batch | 92 kW | 2,900 mm | 5,600 kg |
| Corvane CM-1200 Continuous Mixer XL | 3,000 lb / batch | 110 kW | 3,400 mm | 6,900 kg |
Specifications are nominal and subject to change. Capacities depend on dough formulation, temperature and downstream line speed.
Video
See it running
Next step
Get a quote for the Corvane CM-1200 Continuous Mixer
Share your throughput target and product mix. We size the machine, confirm utilities and return a proposal — no pricing is published online.